Müller Thurgau

Young and fresh with perfumed aroma of grapefruit and tropical fruit. Slightly oily on the texture with hints of spicy white peppery notes, and the finish ends gracefully with plenty of minerality and mouthwatering salinity. The wine is fermented in stainless steel vats then aged and matured on fine lees for 6 months to provide some texture, making it very smooth and delicious.