2017 provided South Styria with ideal conditions for Trockenbeerenauslese - noble rot affected, shrivelled and then hand selected grapes. Made from a blend of Chardonnay, Pinot Blanc and Traminer. Light amber with golden reflexes, candied fruit, honey, passionfruit and mineral. Lusciously sweet, full bodied and with refreshing acidity. Ideal with cheese, foie gras, Pavlova and any other sweet dessert.